Yippee – we’re in chutney-making business!
Yesterday, Daniel, Garfield and I spent the afternoon making green tomato, apple and ginger chutney. It was a mammoth adventure of chopping, weighing, cooking, stirring and potting. All done in a military (ish) fashion, with a few jokes and no major disasters. Daniel has become an expert in chopping (but not onions) and Garfield has […]
